Baby Onions in Balsamic Vinegar

Add a delicious balance of sweetness and tang to your favourite dishes with Sarah Darlington’s Balsamic Silverskin Onions. Marinated in sweet balsamic vinegar, these tender little onions are perfect for antipasto platters, salads and cheese boards. Delicious served alongside grilled meats, roasted vegetables or added to quiches and BBQ favourites. Gluten-free and full of flavour.